FIFTY SHADES OF GOAT – CHEESE BASED DINNERSTUDIOUAU.it2019-11-22T12:54:01+01:00
FIFTY SHADES OF GOAT – CHEESE BASED DINNER
I want to share with you my passion for cheeses, especially goat cheese, with an appetizer based on artisanal cheeses in a neighborhood cheese shop, and then continue in my house with cheese-based dishes, including dessert.
The wine is included, after dessert coffee and herbal liqueur will be offered.
May include nuts, spices | Non-vegan | Not vegetarian If you need any changes in the menu please contact me, we can use different ingredients according to your nutritional needs.
APPETIZER IN A CHEESE SHOP
SELECTION OF SPANISH CHEESES
Selection of Spanish cheeses made from cow’s milk, goat’s milk and sheep’s milk from artisanal productions accompanied by a glass of wine, directly in the store of one of the markets of the historic neighborhood of La Latina.
CRUNCHY CHEESE CUP WITH GRAPES IN RUM SAUCE
PARMESAN CLOUD WITH BALSAMIC RAIN AND EGGPLANT CHIP
CARAMELIZED APPLE/PEACH WITH SERRANO HAM AND GOAT CHEESE
Paccheri pasta dish with four-cheese sauce (gorgonzola included)
CARAMEL CHEESE JEWEL
COFFEE AND LIQUOR
DRINKS & BEVERAGES
Digestif, Wine, Aperitif, Coffee, Soft Drinks
This has been the highlight of my lockdown. Isotta and Andrea are super sweet, kind and VERY patient. It felt like friends hanging out and cooking a nice meal. Their versatility is also great – combining the cooking and baking skills, best of both worlds! We had already 3 different sessions and we’re planning the next one. Super recommended!
Isotta and Andre are incredible! We enjoyed our experience with so much, and cannot wait to book them again! Fantastic food, great teachers, and lovely conversation. Great experience, and we had a blast!